UNSPSC 50614904: Canned or jarred Non GMO red in snow mustard

The variety of Non GMO mustard known as Non GMO red in snow mustard that has been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50614904 Canned or jarred non-GMO red in snow mustard is a Commodity code that in practice covers a narrow slice of shelf-stable condiment procurement within state and local food service operations—notably state-supported living centers, correctional facilities, school nutrition programs, and county social services. Recent state and local solicitations under this code show little activity specifically for mustard; instead, agencies tag general institutional food buys (including canned proteins, vegetables, and prepared entrees alongside condiments) under the broader consumables family, with mustard appearing as one line item among hundreds in large multi-category food service contracts. Issuing bodies include state departments of health and human services, departments of corrections, county boards of commissioners, and independent school districts. When mustard does appear in recent bids, it is typically bundled with dozens of other shelf-stable items rather than procured standalone.

Recent activity concentrates in Texas (through the Health and Human Services Commission's solicitations for state-supported living centers and the Texas Department of Criminal Justice's cafeteria food bids), Georgia (Gwinnett County and multiple school districts), and Oregon (the Department of Corrections). The Texas Health and Human Services Commission issued IFB HHS0018082 on October 16, 2026, for consumable foods at Lufkin State Supported Living Center (response due October 23, 2026), covering 22 line items of prepared foods and food service supplies with estimated annual quantities of 1 to 24 cases per item and delivery within seven days of order; that same agency's earlier IFB HHS0017449 for El Paso State Supported Living Center (posted June 11, 2026, due July 13, 2026) encompassed food and consumable products under NIGP classes 385, 390, 380, and 393 with a historical prior-year value of $1.5 million. The Texas Department of Criminal Justice cafeteria food IFB 304T-26-300CF (posted May 4, 2026, extended to May 4, 2026) covered approximately 382 line items across five geographic warehouse areas statewide. Ben Hill County Schools in Georgia posted an IFB for school nutrition food (June 15, 2026 response deadline) encompassing fresh, frozen, and canned items across multiple categories with four delivery locations. No recent stand-alone mustard procurement is visible in the source data.