UNSPSC 50611712: Canned or jarred Non GMO booth 3 avocados

The variety of Non GMO avocados known as Non GMO booth 3 avocados that have been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50611712 Canned or jarred non-GMO avocados is a Commodity code that nominally describes preserved avocado products, but state and local procurement activity under this code does not support a meaningful summary. The recent opportunities tagged with this code involve shelf-stable consumable foods and food service supplies for state agencies, school districts, and county departments—including canned tomatoes, fresh potatoes, frozen proteins, dairy products, condiments, and food service disposables—but none of the posted solicitations explicitly name canned or jarred avocados as a line item or procurement focus. The opportunities listed show a broader food-procurement ecosystem rather than a specific commodity match.

State and local buyers conducting solicitations under or near this taxonomy include the Texas Health and Human Services Commission (multiple solicitations for state supported living centers), the Texas Comptroller of Public Accounts (procuring on behalf of the Department of Criminal Justice), Georgia school districts (Ben Hill County Schools, Burke County Public Schools), Gwinnett County Board of Commissioners in Georgia, the Oregon Department of Corrections, and the State of Illinois. Recent opportunities posted between May and October 2026 span Texas (Austin, Lufkin, El Paso), Georgia (Lawrenceville, Waynesboro, Fitzgerald), and Oregon (Salem), with activity concentrated in institutional food service for corrections facilities, state health and human services centers, and school nutrition programs. Representative solicitations include the Texas HHS Commission IFB HHS0018082 (October 23, 2026 response deadline) for consumables foods at Lufkin State Supported Living Center covering 22 line items of prepared foods and food service supplies; the Gwinnett County IWQ 140229 (October 19, 2026 response deadline) for approximately 1,062 cases of shelf-stable products including peanut butter, canned proteins, and vegetables for senior services; and the Oregon Department of Corrections IFB for approximately 7,616 cases of canned tomatoes (June 19, 2026 deadline). The code shows active state and local food-procurement volume but does not reflect a discrete market for canned or jarred avocados specifically.