UNSPSC 50606423: Frozen Non GMO tiny tim tomatoes

The variety of Non GMO tomatoes known as Non GMO tiny tim tomatoes that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50606423 Frozen Non GMO Tiny Tim Tomatoes is a Commodity code that nominally names a specific frozen produce item, but recent state and local solicitations tagged with this code actually source a much broader range of shelf-stable and fresh food products for institutional food service — including canned vegetables, proteins, dairy, grains, and fresh produce — rather than frozen tomatoes specifically. State and local governments use this code (or codes near it in the produce taxonomy) when purchasing food items for senior services, school nutrition programs, and departmental meal provisioning. The issuing bodies span county purchasing offices, state food-supply coordinating bodies, and school district food-service departments. Gwinnett County Board of Commissioners, the State of Georgia, and Early County Board of Education have posted recent opportunities under or adjacent to this code tier.

Recent activity centers on Georgia. Gwinnett County issued an informal written quotation (IWQ) on October 13, 2026, for approximately 1,062 cases of shelf-stable food items — peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, and canned vegetables — for the Department of Community Services, with quotes due October 19, 2026 at 3:00 p.m.; award goes to the lowest responsive and responsible bidder evaluated per unit of measure, with delivery to the Gwinnett Senior Services Center required within 72 hours of order and completion by December 7, 2026. Early County Board of Education released a line-by-line bid on May 11, 2026, for approximately 300 food items and 60 non-food products supporting the National School Lunch Program and School Breakfast Program across three schools, with bids due June 8, 2026; the contract runs July 1, 2026 through June 30, 2027 with options to extend, and pricing must include packing and transportation with no separate fuel charges. The State of Georgia posted a broader food, supplies, and other kitchen products bid on May 15, 2026, due June 22, 2026; full scope and terms are contained in the attached solicitation document.