UNSPSC 50605302: Frozen Non GMO florunner peanuts

The variety of Non GMO peanuts known as Non GMO florunner peanuts that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50605302 Frozen Non GMO florunner peanuts is a Commodity code that captures shelf-stable protein and staple foods purchased by state and local food service operations, including school districts, county social-services departments, and state procurement offices. Recent solicitations under this code show state and local governments buying food items for cafeteria and community-services programs, with scope ranging from specific branded products to unbranded equivalents meeting quality and sourcing standards. Issuing bodies include county purchasing divisions (Gwinnett County Board of Commissioners), state departments (State of Georgia), and school districts (Early County Board of Education). The work spans both competitive bidding on shelf-stable staples and food items for senior services, school nutrition programs, and general state food procurement, with vendors required to meet delivery, compliance, labeling, and quality-assurance standards including HACCP plans, Buy American provisions where applicable, and domestic-sourcing preferences.

Recent activity clusters in Georgia. Gwinnett County posted an informal written quote (IWQ) on October 13, 2026, due October 19, 2026, for approximately 1,062 cases of shelf-stable food items including peanut butter, canned proteins, rice, and vegetables for delivery to the Gwinnett Senior Services Center by December 7, 2026, with award to the lowest responsive bidder on unit-cost basis. The State of Georgia issued a competitive bid on May 15, 2026, for food, supplies, and other kitchen products with a June 22, 2026 deadline. Early County Board of Education posted line-by-line bids on May 11, 2026, due June 8, 2026, for approximately 300 food items and 60 non-food supplies supporting the National School Lunch Program and School Breakfast Program across three schools, with contract performance running July 1, 2026 through June 30, 2027 and allowance for piggybacking by other districts. Delivery windows are typically Monday through Friday during early-morning hours, with F.O.B. destination and inside delivery required; all pricing must include packing and transportation with no separate fuel surcharges.