UNSPSC 50603263: Frozen Non GMO sugar buns corn

The variety of Non GMO corn known as Non GMO sugar buns corn that has been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50603263 Frozen Non GMO sugar buns corn is a Commodity code that state and local governments solicit to procure shelf-stable and refrigerated food products for institutional feeding programs, senior services, and school meal operations. The scope of work encompasses bulk food procurement — including fresh and frozen produce, proteins, dairy, grains, and prepared items — sourced for delivery to schools, county senior centers, and state-level food service operations. Issuing bodies include county purchasing offices, state procurement divisions, and school district food service departments. Recent solicitations show county governments and school districts as the primary buyers under this code, with Early County Board of Education and Gwinnett County Board of Commissioners both active in the past six months.

Georgia is the primary jurisdiction showing recent activity under this code, with three posted opportunities from May through October 2026. The State of Georgia issued a general food, supplies, and other kitchen products bid with questions due June 22, 2026 (Solicitation PE55645NONST2026000000009). Early County Board of Education posted a comprehensive FY27 Food Bid on May 11, 2026 with responses due June 8, 2026, covering approximately 300 food items plus non-food supplies, emphasizing domestic sourcing, whole-grain options, and USDA compliance for National School Lunch and School Breakfast Programs. Gwinnett County Board of Commissioners issued an informal written quote request (Solicitation PE77023NONST2027000000782) posted October 13, 2026 for approximately 1,062 cases of shelf-stable food items for the Department of Community Services, with quotes due October 19, 2026; delivery was required by December 7, 2026 to the Gwinnett Senior Services Center. Delivery requirements are standard across solicitations — F.O.B. Destination with inside delivery, temperature controls where applicable (33F to 40F for milk), and Monday–Friday daytime windows. School districts emphasize Buy American compliance, food recall procedures, liability insurance minimums of $500,000, and piggybacking rights for other districts.