UNSPSC 50603259: Frozen Non GMO snowbelle corn

The variety of Non GMO corn known as Non GMO snowbelle corn that has been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50603259 Frozen Non GMO snowbelle corn is a Commodity code that captures state and local procurement of shelf-stable and fresh produce items, including frozen vegetables, for institutional food service and community support programs. Recent solicitations under this code show state and local governments buying bulk quantities of produce, proteins, dairy, grains, and non-food service supplies to support school lunch and breakfast programs, senior services, and other public-benefit food distribution. The issuing bodies include county boards of commissioners, state purchasing offices, and independent school districts. Gwinnett County Board of Commissioners and the Early County Board of Education both issued recent RFQs and IFBs for large-volume food procurement, including frozen and fresh produce alongside complementary items such as proteins, grains, condiments, and paper supplies.

Georgia is the primary jurisdiction showing recent activity under this code, with three posted opportunities spanning May through October 2026. Gwinnett County issued an informal written quote (IWQ) for approximately 1,062 cases of shelf-stable food items including canned vegetables for the Department of Community Services, with quotes due October 19, 2026; the State of Georgia issued a bid solicitation for food, supplies, and other kitchen products with a June 22, 2026 response date; and the Early County Board of Education issued a line-by-line bid for 300+ food items and 60+ non-food service products for the National School Lunch Program and School Breakfast Program, with bids due June 8, 2026 and award anticipated approximately 60 days after bid opening. The Early County solicitation emphasizes domestic sourcing, whole-grain specifications, low-sodium formulations, Buy American compliance, HACCP documentation, and $500,000 general liability insurance, with contract terms running July 1, 2026 through June 30, 2027 and options for extension and renewal.