UNSPSC 50603234: Frozen Non GMO jubilee supersweet corn

The variety of Non GMO corn known as Non GMO jubilee supersweet corn that has been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50603234 Frozen Non GMO jubilee supersweet corn, a Commodity code, covers shelf-stable and fresh frozen produce procurement by state and local governments, though recent activity under this specific code centers on broader food-service purchasing that includes frozen vegetables as components of larger food-supply contracts rather than frozen corn as a standalone line item. State and local governments buying under this code include county boards of commissioners, state purchasing departments, and school district food-service programs. The scope of work encompasses the procurement and delivery of frozen produce and related food items to support institutional food services, including senior services centers, state operations, and school meal programs (National School Lunch Program and School Breakfast Program). Vendors must meet specifications for product quality, labeling, delivery temperature and timing, compliance with USDA standards where applicable, and often domestic-sourcing preferences. Delivery logistics—including F.O.B. destination, inside delivery, temperature maintenance (33F to 40F for sensitive items), and strict scheduling windows—are central to performance.

Recent activity shows solicitations from Georgia jurisdictions. Gwinnett County Board of Commissioners issued IWQ 140229 in October 2026 for approximately 1,062 cases of shelf-stable food items with a due date of October 19, 2026 via informal written quote, with delivery to the Gwinnett Senior Services Center required within 72 hours of order receipt when possible and by December 7, 2026 overall. The State of Georgia posted a broader food, supplies, and other kitchen products bid on May 15, 2026 with a June 22, 2026 due date (full scope in attached documentation). Early County Board of Education solicited line-by-line bids for food and non-food products supporting school meal programs on May 11, 2026 with a June 8, 2026 bid due date and a contract period running July 1, 2026 through June 30, 2027 with extension and renewal options. While frozen corn is nominally within the code's scope, the actual recent opportunities treat frozen and fresh produce as components of multi-item institutional food-service contracts rather than as discrete frozen-corn line items.