UNSPSC 50601921: Frozen Non GMO regalia beets

The variety of Non GMO beets known as Non GMO regalia beets that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50601921 Frozen Non-GMO Regalia Beets, a Commodity code, covers frozen vegetable products sourced through state and local food procurement channels. Recent state and local solicitations tag this code alongside broader food-supply buys, though the opportunities on file show general shelf-stable and fresh-produce categories rather than frozen specialty vegetables specifically. The code appears in requests from county departments of community services, state food-supply programs, and school districts supporting meal programs. Issuing bodies include Gwinnett County Board of Commissioners, the State of Georgia, and independent school districts such as Early County Board of Education, each requesting line-item or aggregated food quotes for operations including senior services, state facilities, and K–12 school lunch and breakfast programs.

Recent activity centers in Georgia. Gwinnett County issued IWQ 140229 in October 2026 as an informal written quote (IWQ) for approximately 1,062 cases of shelf-stable food items with a response deadline of October 19, 2026 and delivery required by December 7, 2026 to the Gwinnett Senior Services Center. The State of Georgia posted a food, supplies, and other kitchen products bid (PE55645NONST2026000000009) on May 15, 2026 with a due date of June 22, 2026, though the full scope was contained in an attached PDF. Early County Board of Education requested line-by-line food bids (PE55045NONST2027000000006) on May 11, 2026 for the National School Lunch and Breakfast Programs with bids due June 8, 2026, covering 300+ food items including vegetables, meats, dairy, and miscellaneous products, with a contract term of July 1, 2026 through June 30, 2027 and options to extend. All three solicitations required F.O.B. Destination delivery and award to the lowest responsive and responsible bidder.