UNSPSC 50601824: Frozen Non GMO green or string beans

The variety of Non GMO beans known as Non GMO green beans that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50601824 Frozen Non GMO green or string beans is a Commodity code covering frozen vegetable products purchased by state and local government food service operations, including school districts, county agencies, and state procurement offices. Recent state and local solicitations under this code reflect purchasing of shelf-stable and frozen produce for institutional meal programs, senior services, and school nutrition initiatives. The issuing bodies span multiple jurisdiction types: county governments procuring for senior services and community programs, state departments sourcing for statewide food services, and independent school districts supplying National School Lunch Program and School Breakfast Program operations. Vendors responding to these opportunities typically compete on unit pricing (per ounce or equivalent measure), product quality and brand equivalency, delivery compliance, and adherence to domestic sourcing and nutritional preferences where specified.

Recent activity clusters in Georgia. Gwinnett County Board of Commissioners issued an informal written quote (IWQ) on October 13, 2026 (due October 19, 2026) for approximately 1,062 cases of shelf-stable food items for its Department of Community Services, with 35 line items including canned vegetables and protein products, F.O.B. Destination delivery to the Gwinnett Senior Services Center, and award to the lowest responsive and responsible bidder per unit of measure. Early County Board of Education released a line-by-line food bid on May 11, 2026 (due June 8, 2026) encompassing 300+ food items supporting school meal programs, with emphasis on domestic sourcing, whole-grain options, low-sodium formulations, and products without added sugars or artificial additives; contract term runs July 1, 2026 through June 30, 2027 with extension options. The State of Georgia posted a broader food, supplies, and kitchen products bid on May 15, 2026 (due June 22, 2026) with scope details contained in an attached solicitation document.