UNSPSC 50601776: Frozen Non GMO west indian seedling avocados

The variety of Non GMO avocados known as Non GMO windian seedling avocados that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50601776 Frozen Non GMO west indian seedling avocados is a Commodity code, but the recent state and local opportunities posted under it do not reflect procurement of frozen avocados. Instead, the code appears to be used as a catch-all tag for general food procurement across multiple product categories. The actual work being solicited encompasses shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, canned vegetables), fresh and processed meats, poultry, seafood, dairy products, produce, grains, bread meeting USDA whole-grain specifications, fluid milk in multiple fat and lactose options, condiments, and associated food-service supplies and non-food items such as cleaning products, disposables, paper goods, and janitorial equipment. Issuing bodies include county purchasing offices (Gwinnett County Board of Commissioners), state agencies (State of Georgia), and school districts (Early County Board of Education), all procuring food and supplies to support community services, state operations, or federally funded meal programs.

Recent activity centers in Georgia. The Gwinnett County IWQ 140229 purchase of approximately 1,062 cases of food items for the Department of Community Services closed October 19, 2026 via informal written quote (IWQ), with delivery required to the Gwinnett Senior Services Center by December 7, 2026 and award made to the lowest responsive and responsible bidder. The State of Georgia issued a request for bids on food, supplies, and other kitchen products (PE55645NONST2026000000009) on May 15, 2026 with bids due June 22, 2026; scope and pricing details are contained in an attached solicitation document. Early County Board of Education solicited line-by-line bids for food and non-food products (PE55045NONST2027000000006) to support the National School Lunch Program and School Breakfast Program, with approximately 300 food items and 60 non-food and paper supplies, bids due June 8, 2026, contract period July 1, 2026 through June 30, 2027, and award approximately 60 days after bid opening to the lowest responsive and responsible bidder.