UNSPSC 50601741: Frozen Non GMO lamb haas avocados

The variety of Non GMO avocados known as Non GMO lamb haas avocados that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50601741 Frozen Non GMO lamb Haas avocados is a Commodity code that state and local governments use to procure shelf-stable and perishable food products for institutional meal programs, senior services, and bulk food distribution. Recent solicitations show that state and local buyers under this code are purchasing broad food baskets — including proteins, grains, canned vegetables, dairy, produce, and paper supplies — rather than the specific frozen avocado product the code nominally describes. Issuing bodies span county purchasing offices (Gwinnett County Board of Commissioners), state departments (State of Georgia), and school district food-service operations (Early County Board of Education), with school districts and counties showing particular activity. Solicitations emphasize domestic sourcing, whole-grain and low-sodium formulations, USDA compliance for child-nutrition programs, and strict quality and delivery standards including temperature control and food-safety documentation.

Recent opportunities include Gwinnett County's October 2026 IWQ 140229 informal written quote (IWQ) for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta, sauces, soups, canned vegetables) for the Department of Community Services with delivery to Lawrenceville, Georgia and quotes due October 19, 2026; the State of Georgia's May 2026 bid for food, supplies, and other kitchen products due June 22, 2026; and Early County Board of Education's June 2026 line-by-line food bid for 300+ food items and 60+ non-food and cleaning supplies supporting the National School Lunch Program and School Breakfast Program, with bids due June 8, 2026 and contract performance across three schools in Georgia running July 1, 2026 through June 30, 2027. Activity is concentrated in Georgia; the code shows no recent opportunities outside the state in the available records.