UNSPSC 50601724: Frozen Non GMO donnie avocados

The variety of Non GMO avocados known as Non GMO donnie avocados that have been frozen for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50601724 Frozen Non GMO donnie avocados is a Commodity code that in practice covers shelf-stable and specialty food procurement by state and local government agencies — though recent opportunities solicited under this code show limited direct demand for frozen avocados specifically. The recent opportunities tagged to this code reflect broader food-service purchasing by counties, school districts, and state agencies, encompassing canned proteins, dairy, produce, grains, and kitchen supplies for senior services, school meal programs, and institutional food operations. Issuing bodies include county purchasing offices (Gwinnett County Board of Commissioners), state procurement (State of Georgia), and school district food-service operations (Early County Board of Education). The work involves formal and informal quote processes, line-by-line bidding, and compliance with federal nutrition standards, delivery specifications, and vendor certification requirements including insurance, debarment checks, and food-safety documentation.

Georgia dominates recent activity under this code, with three posted opportunities between May and October 2026. Gwinnett County issued an IWQ (informal written quote) on October 13, 2026, for approximately 1,062 cases of food items including peanut butter, jelly, canned proteins, rice, pasta, and canned vegetables, with quotes due October 19, 2026, and delivery required by December 7, 2026 to the Gwinnett Senior Services Center. The State of Georgia posted a broader food, supplies, and kitchen-products bid in May 2026 with a June 22 closing. Early County Board of Education solicited line-by-line bids in May 2026 (due June 8, 2026) for 300+ food items and 60+ non-food supplies supporting the National School Lunch Program and School Breakfast Program, with contract terms from July 1, 2026 through June 30, 2027 and options to extend. School districts emphasize domestic sourcing, whole-grain compliance with USDA 2024 specifications, low-sodium formulations, and products without artificial additives; all pricing must include transportation with no separate fuel surcharges.