UNSPSC 50596817: Dried Non GMO chaoyotes

The variety of Non GMO vegetable known as Non GMO chaoyotes that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50596817 Dried Non GMO chaoyotes is a Commodity code with minimal recent state and local procurement activity under this specific designation. The source material shows no state or local solicitations tagged to this code; the recent opportunities block contains zero matches to dried non-GMO chaoyote supply. The posted opportunities instead span broad-based grocery procurement (including fresh produce, packaged meals, and food service distribution) across school districts, county systems, and municipal agencies, but none explicitly call for dried chaoyotes or products matching this narrow commodity definition. The code itself describes a niche agricultural product category that does not appear in the state and local contracting landscape during the June 2026 window covered by the source.

State and local procurement activity under related food-supply codes remains robust—school districts in Connecticut, Georgia, Mississippi, and Florida; county commissions; and municipal purchasing offices continue to solicit comprehensive grocery, fresh produce, and meal-service contracts under broader commodity classifications. Dried chaoyotes as a standalone line item do not feature in these solicitations. If pursuing this code, verify whether state and local nutrition programs or food service operations actually source dried chaoyotes as a branded or specified ingredient, or whether the code assignment reflects a data-entry mismatch rather than active procurement demand.