UNSPSC 50595302: Dried Non GMO florunner peanuts

The variety of Non GMO peanuts known as Non GMO florunner peanuts that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50595302 Dried Non GMO florunner peanuts is a Commodity code covering dried peanut products procured for school nutrition, institutional food service, and senior meal programs. Recent state and local opportunities show the code anchors broader grocery and food procurement by school districts, county health and human services agencies, and special-purpose nutrition programs operating under National School Lunch Program and Child Nutrition guidelines. The work involves supplying dried and processed food items to central warehouses and designated delivery sites on firm fixed pricing, with compliance to Buy American Provision requirements (minimum 51 percent domestic agricultural content in processed products), USDA standards, nutritional labeling, allergen restrictions, and Healthy Hunger-Free Kids Act standards. Issuing bodies span school districts, county boards of education, state health and human services commissions, and county commissioners' offices managing senior nutrition services.

Recent activity appears across Connecticut, Texas, Georgia, Florida, and Mississippi. Representative opportunities include the City of Bridgeport Department of Public Purchases soliciting grocery items (including dried goods) for the Bridgeport Board of Education's Food & Nutrition Services under IFB BNB052266 with responses due June 30, 2026; the Texas Health and Human Services Commission requesting food and consumable products for the El Paso State Supported Living Center under IFB HHS0017449 with responses due July 13, 2026 and a prior-period value of $1.5 million; Hancock County Board of Education requesting fresh produce and related items under IFB SN002-2027 with responses due June 26, 2026; Hillsborough County Board of County Commissioners requesting senior meal preparation and delivery services valued at $17,832,659.90 over three years under ITB 26-00289 with responses due June 25, 2026; and the State of Georgia requesting food, supplies, and other kitchen products with responses due June 22, 2026. The code shows active, recurring demand tied to school-year cycles and institutional meal-service contracts.