UNSPSC 50594402: Dried Non GMO autumn mammoth 2 leeks

The variety of Non GMO leeks known as Non GMO autumn mammoth 2 leeks that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50594402 Dried Non-GMO Autumn Mammoth 2 Leeks is a Commodity code that sees little relevant recent state and local procurement activity. The recent-opportunities dataset contains no solicitations specifically for dried leeks or leek products; instead, the records tagged to this code reflect broad school nutrition, senior meal service, and institutional food-service procurement spanning fresh produce, groceries, meal preparation, and supply contracts that incidentally may include leek products as line items within comprehensive food-service scopes.

The posted opportunities show active procurement across school districts (Bridgeport, Fairfax County, Savannah-Chatham County, Bulloch County, Douglas County, Hancock County, Meriden, and Pascagoula-Gautier), state purchasing (Georgia, Texas HHS), county government (Hillsborough County), and other institutional buyers, but none target dried leeks as a distinct commodity. The geographic activity spans Connecticut, Florida, Georgia, Mississippi, Texas, and Virginia, with the heaviest recent concentration in Georgia school districts. Representative recent solicitations include the City of Bridgeport Department of Public Purchases IFB for over 1,100 grocery line items due June 30, 2026; Fairfax County Public Schools IFB 2000004323 for Master Grocery K-12 supply due April 27, 2026; Douglas County School System RFP SN 26-003 for Food Supply and Distribution Services due February 18, 2026 with an estimated annual expenditure of approximately nine million dollars; and the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center due July 13, 2026. If pursuing this code, verify with prospective buyers whether dried leeks appear as a specified line item or whether fresh produce and commodity-grade vegetable supply codes better align with actual purchasing intent.