UNSPSC 50593264: Dried Non GMO sugar snow corn

The variety of Non GMO corn known as Non GMO sugar snow corn that has been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50593264 Dried Non GMO sugar snow corn, a Commodity code, does not appear in recent state and local procurement activity. The most recent opportunities tagged to or near this code involve school districts, county boards of education, and city purchasing offices procuring comprehensive food service supplies — fresh produce, grocery staples, eggs, proteins, and prepared meals — for child nutrition programs, senior meal services, and institutional food operations. The solicitations focus on bulk commodity food procurement across multiple categories and vendors rather than single-commodity items like dried corn variants. School districts dominate the issuing-body mix, with Fairfax County Public Schools (Virginia), Meriden Public Schools (Connecticut), Bridgeport Board of Education (Connecticut), Bulloch County Schools (Georgia), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), Hancock County Board of Education (Georgia), and Pascagoula-Gautier School District (Mississippi) all seeking multi-category food supply contracts in recent months; county governments (Hillsborough County, Florida), state agencies (Texas Health and Human Services Commission, State of Georgia), and a city (Dallas) also appear as issuing bodies seeking meal and food product services.

Geographic activity concentrates in the Southeast and Mid-Atlantic, with Georgia (Douglas County, Bulloch County, Hancock County, Savannah-Chatham County), Florida (Hillsborough County), Connecticut (Bridgeport, Meriden), Mississippi (Pascagoula-Gautier), Virginia (Fairfax County), and Texas (El Paso, Dallas) representing the bulk of recent postings. Representative recent solicitations include Fairfax County Public Schools' Master Grocery K-12 term contract (IFB 2000004323, due April 27, 2026) spanning delivery to 45 schools and seven distribution kitchens with firm fixed pricing; Meriden Public Schools' commercial groceries and USDA Foods RFP (RFP02641, due February 25, 2026) with anticipated contract value of $3.1 million across 8,200 students; Bridgeport Board of Education's Grocery Items IFB (BNB052266, due June 30, 2026) covering over 1,100 line items with Buy American and Healthy Hunger Free Kids Act compliance; and Douglas County School System's main-line food supply RFP (PE64810NONST2026000000046, due February 18, 2026) with estimated annual expenditure of $9 million serving approximately 25,500 students. The code itself attracts no standalone procurement activity in the dataset.