UNSPSC 50592808: Dried Non GMO white king chard

The variety of Non GMO chard known as Non GMO white king chard that has been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50592808 Dried Non GMO white king chard (Commodity) does not appear in recent state and local procurement activity. The recent opportunities block contains no solicitations for this specific item. The five posted opportunities spanning June 2026 back to April 2026 involve broader food and nutrition service procurement — school lunch program grocery items, fresh produce, senior meal preparation and delivery, and consumable food products for state-supported living facilities — but none specifically name or isolate dried non-GMO white king chard as a line item or procurement focus. One Georgia state IFB references a 12 MB solicitation document not fully detailed in the available summary, which could contain produce line items, but the abstract does not confirm it.

The mismatch between the commodity code's specificity and the actual state and local buying activity suggests either that this item is procured sporadically as part of larger food service contracts rather than as a standalone commodity, or that it does not currently see dedicated solicitation at the state and local level. Business development firms targeting this code should treat it as a watch, not a pursue, until evidence of isolated or recurring demand emerges in the market.