UNSPSC 50591832: Dried Non GMO kentucky wonder beans

The variety of Non GMO beans known as Non GMO kentucky wonder beans that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50591832 Dried Non-GMO Kentucky Wonder Beans, a Commodity code, maps poorly to the recent state and local procurement activity in the source. The opportunities posted under this code span school nutrition programs, senior meal services, and institutional food supply, but none identify dried beans as a discrete line item or primary procurement focus. The City of Bridgeport Board of Education's June 2026 grocery bid (RFP BNB052266) encompasses over 1,100 food items including vegetables and grains but does not isolate beans; the Douglas County School System's fresh produce RFP (SN 26-004) covers approximately 72 line items—apples, berries, leafy greens, and eggs—with no mention of dried legumes. Similarly, the Texas Health and Human Services Commission's state-supported living center procurement (IFB HHS0017449) and Hillsborough County's senior meal service contract (ITB 26-00289, valued at $17.8 million over three years) address broad food categories without dried bean specifications. Hancock County Schools' fresh produce IFB and the Fairfax County Public Schools master grocery contract both reflect bulk foodservice purchasing but focus on fresh and processed items rather than dried commodities. The source does not show state and local buyers actively soliciting dried beans as a named item class.

Issuing bodies in the broader food-supply category include school districts (Bridgeport, Fairfax County, Pascagoula-Gautier, Bulloch County, Savannah-Chatham, Douglas County, Meriden Public Schools, Hancock County), state agencies (Georgia, Texas Health and Human Services), counties (Hillsborough, Douglas), and municipalities (City of Dallas, City of Meriden). Activity clusters in Georgia (multiple school districts and state procurements), Connecticut (Meriden, Bridgeport), Florida (Hillsborough), Texas, and Mississippi. Recent solicitations use RFP, RFQ, IFB, and ITB notice types with response windows typically 30 to 45 days; many impose Buy American provisions requiring 51 percent domestic agricultural content, HACCP compliance, nutritional standards, and firm fixed pricing. The code itself shows no recent activity that specifically targets dried beans as a procurement category, suggesting either minimal state and local demand for that commodity or systematic mislabeling in the source records.