UNSPSC 50591736: Dried Non GMO haas avocados

The variety of Non GMO avocados known as Non GMO haas avocados that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50591736 Dried Non GMO Haas Avocados, a Commodity code, shows negligible recent activity in state and local procurement; the single opportunity supporting this code—a City of Bridgeport school district grocery bid (BNB052266) spanning over 1,100 line items across breakfast items, cereals, produce, dairy, and meat products—does not itemize dried avocados as a standalone requirement, and no other recent state or local solicitations reference dried avocados as a specified or material procurement line item. The code does not appear in fresh-produce or comprehensive food-service RFPs issued by school districts in Georgia, Florida, Texas, Mississippi, Connecticut, or Virginia during the 2026 procurement cycle.

State and local nutrition programs and food service operations—school districts, county school boards, senior meal programs, and institutional food-service authorities—constitute the primary buyer universe for commodity-level food products. Recent activity under related UNSPSC family-level codes (fresh produce, groceries, food supply and distribution) shows sustained solicitation from Bridgeport (Connecticut) Public Schools, Hancock County Board of Education (Georgia), Bulloch County Board of Education (Georgia), Fairfax County Public Schools (Virginia), Meriden Public Schools (Connecticut), Savannah-Chatham County Public School System (Georgia), Douglas County School System (Georgia), and Hillsborough County (Florida), with Texas Health and Human Services Commission procuring for state-operated facilities. No recent opportunity on file names dried avocados as a line item or specifies dried-fruit categories as distinct procurement vehicles; dried avocados do not align with the dominant school nutrition and institutional food-service spend pattern reflected in RFPs, IFBs, and ITBs posted since January 2026. Practitioners pursuing this code should expect sporadic and low-volume transactional activity from niche institutional buyers, if any, rather than systematic procurement cycles matching the frequency and volume visible in commodity-adjacent food categories.