UNSPSC 50591728: Dried Non GMO fuchs avocados

The variety of Non GMO avocados known as Non GMO fuchs avocados that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50591728 Dried Non GMO Fuchs Avocados, a Commodity code, appears rarely in recent state and local procurement activity—the source shows no opportunities explicitly soliciting dried avocados or matching the code's narrow product definition. The opportunities tagged under this code are actually purchasing comprehensive grocery and food-service contracts spanning breakfast items, produce, proteins, dairy, snacks, and prepared meals for school districts, senior nutrition programs, and state-supported living facilities. The mismatch between the code's specificity (dried non-GMO avocados) and the actual scope of work being procured (broad-based institutional food supply) suggests this code carries minimal direct relevance to the opportunities named or that the opportunities have been miscoded in the source system.

The recent opportunities in the dataset span school districts (Bridgeport, Fairfax County, Hancock County, Bulloch County, Savannah-Chatham, Meriden, Douglas County, Pascagoula-Gautier in Connecticut, Georgia, Virginia, Florida, Mississippi, and Mississippi respectively), a state agency (Texas Health and Human Services Commission), a county government (Hillsborough County, Florida), and a city government (Dallas, Texas). Specific recent solicitations include Bridgeport Board of Education's grocery items RFP with a June 30, 2026 due date covering 1,100+ line items with Buy American requirements; Fairfax County Public Schools' Master Grocery K-12 IFB due April 27, 2026, requiring minimum 76 items from school-delivery sections; Texas HHS Commission's IFB HHS0017449 for El Paso State Supported Living Center food and consumables due July 13, 2026 with a historical value of $1.5 million; and Hillsborough County's senior meal preparation and delivery ITB-26-00289 due June 25, 2026, valued at $17.8 million over three years. The code shows no concentrated activity in any single state; opportunities cluster across school districts in Georgia, Virginia, Connecticut, Florida, and Mississippi, with additional state and county-level activity in Texas and Florida. The absence of solicitations directly naming dried avocados or specialty avocado products suggests that vendors seeking opportunities under this code should review broader food-supply and grocery-distribution vehicles rather than expecting narrow commodity-specific RFPs.