UNSPSC 50591709: Dried Non GMO blair avocados

The variety of Non GMO avocados known as Non GMO blair avocados that have been dried for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50591709 Dried Non-GMO blair avocados (Commodity) sees minimal recent state and local procurement activity relevant to its nominal scope; recent opportunities tagged to this code predominantly solicit fresh produce, fresh produce and eggs, comprehensive grocery supply, meal preparation and delivery services, and packaged meal boxes that do not include dried avocados or dried fruits as a primary line item.

The source contains no state or local contract opportunities within the past year that specifically procure dried Non-GMO blair avocados or dried-fruit commodities. School districts, county boards of education, state health and human services agencies, and municipal purchasing offices posting in the June 2026 to January 2026 window sourced fresh produce (apples, berries, leafy greens, root vegetables, citrus fruits), fresh whole eggs, comprehensive grocery and food-service supply contracts, meal preparation and delivery, and specialty items such as kosher and gluten-free products. Dried fruit and specialty dried-produce items do not appear in the line-item specifications, nutritional requirements, or delivery scopes across Bridgeport's grocery RFQ, the Texas Health and Human Services Commission's facility food procurement, Hancock County and Bulloch County school-district fresh-produce IFBs, Fairfax County Public Schools' master grocery contract, Savannah-Chatham's produce bid, Meriden Public Schools' commercial and USDA foods RFP, or the Douglas County School System's food supply and fresh-produce RFPs. The code exhibits no active demand signal in recent state and local procurement.