UNSPSC 50586743: Non GMO peaches and cream corn

The variety of Non GMO corn known as Non GMO peaches and cream corn. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50586743 Non GMO peaches and cream corn is a Commodity code. State and local governments procure fresh produce through this code to support school nutrition programs, institutional food service, and specialized produce initiatives such as the USDA Fresh Fruit and Vegetable Program. Recent solicitations under this code reflect purchasing of complete fresh-produce portfolios — fresh fruits, vegetables, eggs, and specialty items — rather than single commodity line items, with school districts as the dominant buyer segment. Produce sourcing emphasizes domestic agricultural products under Buy American provisions, compliance with HACCP certification and food safety protocols, temperature-controlled delivery logistics, and alignment with child nutrition standards. School districts routinely specify USDA-compliant goods, minimal shelf life requirements, and quality preferences such as low-sodium formulations, whole-grain compliance, and avoidance of artificial additives and high-fructose corn syrup.

School districts across Georgia, Texas, Missouri, and Florida dominate recent activity under this code. Representative recent solicitations include Early County Board of Education (Georgia) requesting line-by-line bids for approximately 300+ food items with delivery Monday through Friday between 6:00 a.m. and 2:00 p.m., due June 8, 2026; Northside Independent School District (San Antonio, Texas) issuing RFP 2026-048 for fresh produce supporting 127 schools across Bexar County with delivery five days per week at 35% price weighting and response date May 7, 2026; Hillsborough County Public Schools (Tampa, Florida) soliciting proposals for the USDA Fresh Fruit and Vegetable Program serving 18 elementary schools with cost-plus fixed-fee contract structure and estimated annual budget of $600,000, due March 11, 2026; Bulloch County School District (Georgia) issuing an Invitation for Proposal for 24 locally-grown produce items within 200 miles, due May 4, 2026; and Douglas County School System (Georgia) issuing RFP SN 26-004 through the GEC Buying Cooperative covering 30 school districts across two geographic areas with estimated annual spending of approximately $4.4 million for Area One and $1.1 million for Area Two, due March 4, 2026. Cooperative purchasing vehicles such as GEC (Georgia Educational Cooperative) are actively used to aggregate multi-district procurement. Most school-district RFPs and IFBs allow multiple vendor awards on a line-item basis and include renewal options extending one to four additional years at the same terms.