UNSPSC 50586733: Non GMO jubilee corn

The variety of Non GMO corn known as Non GMO jubilee corn. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50586733 Non GMO jubilee corn is a Commodity code that maps to state and local procurement of fresh produce, including specialty corn varieties, for food service operations. Recent opportunities show the code applying to broader produce procurement rather than jubilee corn specifically — state and local buying bodies are soliciting fresh fruits and vegetables for institutional food service, park concessions, and school nutrition programs. The issuing bodies include county governments (Collier County Parks and Recreation), school districts (Early County Board of Education), state procurement offices (Georgia), and health care coalitions (Marion Health Care Coalition). Work solicited under the code spans produce delivery with compliance to quality standards, food safety regulations (HACCP plans, temperature maintenance, stock rotation), pricing that reflects seasonal availability, and domestic sourcing preferences where applicable. Vendors typically bear transportation and packing costs and must meet delivery windows (morning hours for school districts, specific operating hours for park concessions).

Recent activity appears concentrated in the Southeast, with posted opportunities from Florida (Collier County, Marion Health Care Coalition), Georgia (State of Georgia), and Georgia school districts (Early County) between May and October 2026. The Collier County ITN for food services at North Collier Regional Park, due March 6, 2025, emphasizes diverse menu options and food safety compliance, with a 10-point local-vendor preference for businesses in Collier or Lee County. The Early County Board of Education IFB, due June 8, 2026, specifies line-by-line bids for 300+ food items including fresh vegetables and fruits, with contract term July 1, 2026 through June 30, 2027 and renewal options. The Marion Health Care Coalition RFP, due August 21, 2026, seeks qualified produce vendors for 2026-2027 operations with fresh fruits and vegetables meeting specified quality and delivery requirements.