UNSPSC 50586716: Non GMO dazzle corn

The variety of Non GMO corn known as Non GMO dazzle corn. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50586716 Non GMO dazzle corn is a Commodity code. State and local governments soliciting under it are buying fresh produce — vegetables, fruits, and specialty produce items — for food service operations across parks, schools, healthcare facilities, and other institutional settings. The recent solicitations show a mix of issuing bodies: county park and recreation departments managing concession and food-service contracts, school districts provisioning the National School Lunch Program and School Breakfast Program across multiple campuses, state procurement offices (Georgia), and healthcare coalitions. The scope emphasizes compliance with food safety and health regulations, domestic sourcing preferences, delivery timelines and temperature control, and in school settings, adherence to USDA nutrition standards including whole-grain and low-sodium formulations. Vendors compete on quality, freshness guarantees, pricing competitiveness, and service reliability across seasonal demand fluctuations.

Recent activity spans multiple states and jurisdictions. The Collier County Board of County Commissioners (Florida) posted an Invitation to Negotiate on October 8, 2026 for food services at North Collier Regional Park, with proposals due March 6, 2025 at 3:00 p.m. EST, offering a 10-point local-vendor preference and requiring certified woman/minority business enterprise status evaluation. The Marion Health Care Coalition issued a produce proposal request due August 21, 2026. The State of Georgia posted a food, supplies, and kitchen products bid due June 22, 2026. Early County Board of Education (Georgia) requested line-by-line bids for food and non-food products supporting school meal programs across three schools, due June 8, 2026, with emphasis on domestic sourcing, whole-grain products, low-sodium formulations, and no artificial additives; the contract runs July 1, 2026 through June 30, 2027 with renewal options, prices firm for 15 days from award, and escalation requests considered on a six-month basis supported by USDA or CPI data.