UNSPSC 50585204: Non GMO spanish peanuts

The variety of Non GMO peanuts known as Non GMO spanish peanuts. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50585204 Non GMO spanish peanuts, a Commodity code, covers specialty agricultural products for food service operations. State and local governments buy peanuts and similar food staples under this code primarily through school districts, county parks departments, healthcare organizations, and state purchasing offices. Recent solicitations show that peanuts are procured as part of broader food-service contracts—including line-item bids for ingredients supporting school meal programs, park concession operations, and institutional food service—rather than as standalone commodity purchases. The work involves sourcing, quality assurance, and delivery of compliant products meeting food-safety standards, with vendors responsible for maintaining freshness, temperature control, and documentation of agricultural sourcing where required.

Early County Board of Education issued a line-by-line food bid in May 2026 (due June 8, 2026) covering 300-plus food items across the National School Lunch Program and School Breakfast Program; Collier County Board of County Commissioners solicited food-service vendors via Invitation to Negotiate in October 2026 (due March 6, 2025) for concession operations at North Collier Regional Park; Marion Health Care Coalition posted a produce-vendor RFQ in August 2026 (due August 21, 2026); and the State of Georgia released a food-supplies bid in May 2026 (due June 22, 2026). Recent activity concentrates in Georgia and Florida, with school districts and county governments as the primary soliciting bodies. The code sees recurring demand from school food-service programs and parks departments, though recent opportunities do not isolate non-GMO Spanish peanuts as a line item—they appear as ingredients within comprehensive food bids emphasizing domestic sourcing, USDA compliance, and food-safety certification.