UNSPSC 50585203: Non GMO hausa/kersting's ground nut peanuts

The variety of Non GMO peanuts known as Non GMO hausa/kersting's ground nut peanuts. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50585203 Non GMO hausa/kersting's ground nut peanuts is a Commodity code that appears in state and local solicitations primarily as part of broader food-service and school lunch procurement rather than as a standalone specialty item. The recent opportunities tagged under this code show minimal activity specifically targeting Non GMO ground nuts; instead, they span general food-service contracting for parks and recreation facilities, produce supply agreements, and institutional food provisioning for school districts and healthcare coalitions. Issuing bodies include county governments (Collier County Board of County Commissioners), school districts (Early County Board of Education), state agencies (Georgia), and healthcare-affiliated procurement entities (Marion Health Care Coalition). The scope of work across these opportunities encompasses fresh produce and food items delivered to multiple venues—parks with concession stands, schools operating National School Lunch and School Breakfast Programs, and healthcare facilities—with emphasis on quality standards, food-safety compliance, timely delivery, and competitive pricing.

Geographic activity spans Florida (Collier County), Georgia (state-level and Early County), and other jurisdictions represented in the healthcare coalition space. Representative recent opportunities include Collier County Board of County Commissioners' Invitation to Negotiate (ITN) for North Collier Regional Park Food Services with a response deadline of March 6, 2025, covering diverse food and beverage provision across park facilities with a three-year term and local-vendor preference; Early County Board of Education's line-by-line food bid due June 8, 2026, for school lunch and breakfast program items across three schools with a July 1, 2026 through June 30, 2027 contract term and Buy American compliance required; and Georgia's statewide food, supplies, and kitchen products bid posted May 15, 2026 with a June 22, 2026 due date. The code shows limited specialized procurement activity for Non GMO ground nuts specifically, with most tagged opportunities treating peanuts and specialty items as subordinate line items within larger food-service contracts rather than as primary procurement drivers.