UNSPSC 50583904: Non GMO snow peas

The variety of Non GMO green peas known as Non GMO snow peas. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50583904 Non GMO snow peas is a Commodity code that encompasses fresh produce procurement by state and local entities, though recent solicitations show the code captures a broader spectrum of fresh fruits and vegetables than snow peas alone. State and local governments use this code when procuring fresh produce for food service operations across parks, schools, healthcare facilities, and institutional dining. The issuing bodies soliciting under the code span county park systems, school districts, state procurement offices, and healthcare coalitions. Collier County's North Collier Regional Park, Early County Board of Education, Marion Health Care Coalition, and the State of Georgia have all posted opportunities recently, indicating the code draws activity from parks departments, food service vendors serving schools and healthcare, and centralized state purchasing for multi-agency food procurement.

Recent activity clusters in Florida and Georgia. Collier County Board of County Commissioners issued an Invitation to Negotiate (ITN) posted October 8, 2026 for food services at North Collier Regional Park and Sun N Fun Water Park, with proposals due March 6, 2025, requiring vendors to provide diverse food and beverage options and comply with health and food-safety regulations; the solicitation applies a local-vendor preference worth 10 evaluation points. Early County Board of Education posted a line-by-line food bid on May 11, 2026 (bids due June 8, 2026) covering approximately 300 food items including vegetables and fruits to support the National School Lunch Program and School Breakfast Program across three schools, with domestic sourcing and whole-grain preferences emphasized. Marion Health Care Coalition solicited produce proposals posted August 7, 2026 (due August 21, 2026) for provision and delivery of fresh fruits and vegetables for the 2026-2027 contract period. The State of Georgia issued a broader food, supplies, and other kitchen products solicitation posted May 15, 2026 (due June 22, 2026) with scope and specifications in an attached document.