UNSPSC 50583807: Non GMO smooth loofah

The variety of Non GMO gourds known as Non GMO smooth loofah. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50583807 Non GMO smooth loofah is a Commodity code. The recent procurement activity under this code shows no relevant state and local solicitations. The posted opportunities reference food supplies, fresh produce, eggs, and child nutrition services across multiple school districts and state agencies, none of which align with the loofah product category. The code appears dormant or inactive in state and local procurement, with no evidence of public-sector demand for non-GMO smooth loofahs through standard solicitation channels.

State and local procurement under this code, if it occurs, would likely be limited to specialized hygiene or facilities-maintenance vendors serving school districts, county health departments, or state institutional facilities. The absence of relevant recent opportunities in food service, school nutrition, and related family-level codes suggests the loofah commodity lacks meaningful procurement volume or visibility in state and local purchasing activity as of mid-2026. Firms pursuing this market should monitor specialized facilities-management and janitorial-supply RFPs rather than the broad food and nutrition solicitations currently tagged under adjacent UNSPSC classifications.