UNSPSC 50582910: Non GMO tres fine maraichere chicory

The variety of Non GMO chicory known as Non GMO tres fine maraichere chicory. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50582910 Non GMO tres fine maraichere chicory is a Commodity code. State and local governments buying under this code solicit fresh produce — fruits, vegetables, and specialty items — for food service operations at parks, schools, healthcare facilities, and other institutional settings. The code sees use across county parks and recreation departments, school districts, state procurement offices, and healthcare coalitions. Recent solicitations frame the work as provision of fresh produce meeting quality standards, food-safety compliance, delivery schedules, and seasonal pricing adjustments. School districts emphasize domestic sourcing, whole-grain products, low-sodium options, and items without added sugars or artificial additives. Park concessionaires and healthcare vendors must meet health and food-safety regulations, obtain necessary permits, and maintain competitive pricing alongside excellent customer service.

Recent activity spans Georgia, Florida, and Marion County (state not specified in source). The State of Georgia issued a request for bids on food, supplies, and other kitchen products with a June 22, 2026 due date (Solicitation PE55645NONST2026000000009, posted May 15, 2026). Early County Board of Education in Georgia solicited line-by-line bids for food and non-food products supporting the National School Lunch Program and School Breakfast Program, with approximately 300+ food items and bids due June 8, 2026 (Solicitation PE55045NONST2027000000006, posted May 11, 2026); the contract runs July 1, 2026 through June 30, 2027 with options to extend and renew. Marion Health Care Coalition (state not specified) sought produce vendor proposals for the 2026-2027 contract period, due August 21, 2026 (Solicitation SP0040000017708, posted August 7, 2026). Collier County Board of County Commissioners in Florida issued an Invitation to Negotiate for food services at North Collier Regional Park and concession facilities, with proposals due March 6, 2025 (Solicitation 258360, posted October 8, 2026); a 10-point local-vendor preference applies to vendors meeting permanent business address and employee residency criteria in Collier or Lee County.