UNSPSC 50581809: Non GMO blackeyed beans

The variety of Non GMO beans known as Non GMO blackeyed beans. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50581809 Non GMO blackeyed beans is a Commodity code, though the recent-opportunities dataset shows no active solicitations specifically for black-eyed beans or dried legumes. State and local governments do procure this commodity as part of broader school nutrition and institutional food service programs, but the available market signals reflect demand embedded in larger multi-category produce and grocery RFPs and IFBs rather than standalone bean procurement.

The recent opportunities in the dataset span school districts, county boards of education, and state agencies across Georgia, Texas, Missouri, and Florida, all pursuing fresh produce, eggs, and grocery items for child nutrition programs under the National School Lunch Program and School Breakfast Program. Representative solicitations include Early County Board of Education (RFP PE55045NONST2027000000006, response due June 8, 2026) seeking 300+ food items including vegetables and grains for school breakfast and lunch; Northside Independent School District in San Antonio (RFP 2026-048, response due May 7, 2026) procuring fresh produce for child nutrition across 127 schools; Bulloch County School District (IFP PE55612NONST2027000000031, response due May 4, 2026) pursuing locally-grown produce including 24 items within 200 miles; and Douglas County School System through the GEC Buying Cooperative (RFP SN 26-004, response due March 4, 2026) seeking produce and eggs for 30 Georgia districts with estimated annual spending of $4.4 million to $1.1 million by area. Issuing bodies are predominantly school districts (elementary through high school), some coordinating multi-district buys through cooperatives or consortiums. Black-eyed beans and other dried legumes would typically appear as line items within these broader grocery and produce contracts, bundled with fresh vegetables, fruits, grains, and proteins, rather than as standalone procurements. The code shows activity but lacks visibility as a discrete procurement driver in current market opportunities.