UNSPSC 50581744: Non GMO lisa p avocados

The variety of Non GMO avocados known as Non GMO lisa p avocados. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50581744 Non GMO lisa p avocados is a Commodity code capturing fresh produce procurement by state and local governments, though the recent solicitations show the code is being applied to broader produce and food-service categories rather than avocados specifically. State and local buyers under this code include county parks and recreation departments, health care coalitions, state procurement offices, and school districts sourcing food for operations and federally funded meal programs. The work solicited ranges from single-commodity produce supply (fresh fruits and vegetables with delivery and quality guarantees) to multi-item food procurement spanning produce, proteins, dairy, grains, and non-food kitchen supplies. School districts emphasize domestic sourcing, whole-grain options, low-sodium formulations, and products without added sugars or artificial additives; parks and recreation departments require food-service vendors to manage concession operations across multiple venues while meeting health and food-safety regulations. Counties and school districts frequently apply local-vendor preferences and small-business or minority-business certifications as evaluation criteria.

Recent activity appears in Georgia and Florida. The State of Georgia posted an IFB for food, supplies, and other kitchen products due June 22, 2026 (Solicitation PE55645NONST2026000000009). Early County Board of Education in Georgia issued a line-by-line food bid due June 8, 2026 (PE55045NONST2027000000006) covering approximately 300 food items and 60 non-food supplies for school meals, with contract term July 1, 2026 through June 30, 2027 and renewal options. Collier County Board of County Commissioners in Florida posted an Invitation to Negotiate for food services at North Collier Regional Park due March 6, 2025 (ITN 258360), seeking a qualified food vendor to operate concessions across multiple venues and tournament facilities with a three-year term plus two one-year renewal options. Marion Health Care Coalition posted a produce proposals solicitation due August 21, 2026 (SP0040000017708) for fresh fruits and vegetables delivery covering fiscal 2026-2027. School district and state procurements typically require HACCP compliance, liability insurance, E-Verify enrollment, and adherence to USDA specifications; park departments apply 10-point local-vendor preferences and weighted evaluation on menu variety and operational planning.