UNSPSC 50581724: Non GMO donnie avocados

The variety of Non GMO avocados known as Non GMO donnie avocados. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50581724 Non GMO donnie avocados is a Commodity code that spans fresh produce procurement across diverse state and local food-service operations — school nutrition programs, county parks concessions, healthcare facilities, and state institutional food services. The code sees active solicitation from school districts, county boards of commissioners, health-care coalitions, and state purchasing offices, with recurring demand across multiple jurisdictions. Work solicited under the code includes line-by-line produce bidding for national school meal programs, fresh-fruit-and-vegetable delivery to institutional foodservice operators, concession-stand provisioning at public parks and recreation facilities, and general food-service supply procurement tied to operational menus and seasonal availability. Vendors compete on quality standards, delivery timeliness, volume capacity, compliance with food-safety regulations and whole-grain or low-sodium dietary preferences, pricing, and local-vendor advantages where applicable.

Recent activity spans Georgia, Florida, and multi-state school districts. The Early County Board of Education (Georgia) issued a line-by-line IFB for approximately 300 food items across three schools with a June 8, 2026 response date, emphasizing domestic sourcing, whole-grain options, and low-sodium formulations for the National School Lunch Program and School Breakfast Program; the contract period runs July 1, 2026 through June 30, 2027 with renewal options. Collier County Board of County Commissioners (Florida) solicited food-service operators for North Collier Regional Park concessions via Invitation to Negotiate with a March 6, 2025 response date (note: discrepancy in posted versus due date suggests administrative error in the source), offering local-vendor preference worth 10 evaluation points and a three-year contract term with two one-year renewals. Marion Health Care Coalition issued a produce-vendor RFQ with an August 21, 2026 response date for fresh fruits and vegetables under a 2026-2027 contract term. The State of Georgia posted a general food-supplies bid due June 22, 2026 with full scope in an attached document. School districts and county recreation authorities dominate recent solicitation activity, with emphasis on compliance, delivery infrastructure, and local-vendor or MBE/WBE preferences.