UNSPSC 50566935: Non GMO soursop purees

Commodity

Code facts

NIGP codes
1

UNSPSC codes and definitions come from the UN Development Programme (managed by GS1 US), and state and local contract opportunities from the governments' procurement sites.

NIGP codes for 50566935

Definition

The variety of non GMO fruits known as non GMO soursops which have been pureed

About UNSPSC 50566935

UNSPSC 50566935 Non GMO soursop purees, a Commodity code, does not reflect the work actually being solicited under it by state and local governments in the recent opportunities block. State and local food procurement under the associated code tier targets a broad range of shelf-stable and fresh food items—canned applesauce, dried fruit bars, fresh produce, frozen and refrigerated proteins, dairy, condiments, and consumable food service supplies—sourced by school nutrition programs, correctional facilities, senior services, and institutional health facilities. The UNSPSC nomenclature "soursop purees" does not align with any of the nine recent state and local solicitations captured here, which span canned fruit applesauce, fresh produce, cafeteria food products, general food and consumable supplies, and weekly food orders but make no mention of soursop or purees.

The issuing bodies are predominantly school districts (Austin ISD, Hancock County Board of Education, City of Bridgeport Board of Education), state agencies (Oregon Department of Corrections, Texas Department of Criminal Justice, Texas Health and Human Services Commission, Illinois Veterans Home, State of Georgia), county nutrition and senior services departments (Gwinnett County Department of Community Services), and municipal boards (City of Bridgeport). Recent opportunities span Georgia, Illinois, Oregon, Texas, and Connecticut, with activity concentrated in state correctional and health facilities and school nutrition programs. Representative recent solicitations include Hancock County Board of Education's fresh-produce IFB due June 26, 2026, covering over 200 line items of apples, berries, vegetables, and specialty fruits for the 2026-27 school year; Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (approximately 4,760 cases) due July 31, 2026; and the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products serving the El Paso State Supported Living Center, with proposals due July 13, 2026. The code shows little relevant recent activity under its nominal scope.

Quick answers

What is UNSPSC 50566935?

UNSPSC 50566935 is Non GMO soursop purees, a commodity in UNSPSC 50000000, Food and Beverage Products.

Which NIGP codes match UNSPSC 50566935?

UNSPSC 50566935 maps to 1 NIGP code, 39354 Fruits, Canned, Processed/Preserved (incl. Fruit Sauces/Puree and Non GMO).

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