UNSPSC 50566921: Non GMO medlar purees

The variety of non GMO fruits known as non GMO medlars which have been pureed

UNSPSC 50566921 Non GMO medlar purees is a Commodity code that in practice captures state and local procurement of canned and preserved fruit products for institutional food service, though the recent opportunities block reflects broader fruit procurement activity rather than medlar-specific purchases. State and local governments soliciting under this code span school districts, state correctional and health facilities, and municipal boards of education across multiple states. The work solicited includes canned applesauce, dried fruit bars, fresh produce, eggs, and supplemental food and consumable products for child nutrition programs, correctional facilities, and state-supported living centers. School districts dominate the issuing-body mix—Fairfax County Public Schools, Rockwood R-VI School District, Liberty County Board of Education, Savannah-Chatham County Public School System, Douglas County School System, Austin Independent School District, Hancock County Board of Education, and Dallas Independent School District all posted opportunities in the recent block—alongside state agencies including the Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, Illinois Chief Procurement Office, and Georgia state procurement offices. The typical scope combines fresh produce, frozen and canned fruits and vegetables, dairy, proteins, and related food service supplies delivered on weekly or routine schedules to school cafeterias, central warehouses, and facility kitchens, with firm fixed pricing, Buy American compliance, and minimum shelf-life or temperature-control requirements standard across most solicitations.

Geographic activity clusters in Texas, Georgia, Oregon, and the upper Midwest, with recent opportunities from Douglas County and Liberty County in Georgia; Savannah-Chatham County in Georgia; the State of Georgia; Oregon Department of Corrections; Texas Health and Human Services Commission; Texas Department of Criminal Justice; Fairfax County Public Schools in Virginia; Rockwood R-VI School District in Missouri; Illinois Chief Procurement Office; and Hancock County Board of Education in Georgia. Representative recent opportunities include the Oregon Department of Corrections ITB for approximately 4,760 cases of canned applesauce with bids due July 31, 2026, the Austin Independent School District RFP for dried fruit bars and apple crisps due July 16, 2026, the Texas Health and Human Services Commission IFB for food and consumable products for the El Paso State Supported Living Center with proposals due July 13, 2026, and the Douglas County School System RFP for fresh produce and eggs across 30 school districts with an estimated annual spending of approximately $5.5 million and proposals due March 4, 2026. School district procurement activity is recurring and seasonal, tied to fiscal-year meal-service contracts running July through June with firm pricing and annual renewal options; response competition is typically open to qualified vendors without set-aside restrictions, though Buy American provisions and preference for domestic agricultural commodities apply broadly.