UNSPSC 50566912: Non GMO feijo purees

The variety of non GMO fruits known as non GMO feijoa which have been pureed

UNSPSC 50566912 Non GMO frijol purees, a Commodity code, describes plant-based food products — specifically pureed dried beans — that state and local governments procure primarily for school nutrition and institutional food service. In practice, however, recent state and local opportunities tagged under this code show activity spanning a much broader range of food service commodities. School districts, state corrections departments, state health agencies, and municipal school systems are the primary issuing bodies, with the largest concentration of recent solicitations coming from school nutrition programs in Georgia, Texas, Missouri, and Oregon, followed by state institutional food service (corrections, health and human services) in Texas and Oregon. The work being solicited includes fresh produce, canned fruit, dried fruit products, dairy, proteins, bakery items, consumable kitchen supplies, and specialty prepared foods—a scope substantially wider than the code's nominal name suggests. School nutrition contracts typically specify USDA compliance, Buy American Act requirements, nutritional standards limiting calories from fat and added sugar, minimum shelf life guarantees, and delivery to multiple school sites or central warehouses on fixed schedules. State institutional contracts (corrections, state hospitals, state supported living centers) similarly demand USDA commodity specifications, temperature-controlled delivery for frozen and refrigerated items, minimum liability insurance ($1 million to $2 million per occurrence), and product recall procedures.

The geographic spread is concentrated in the Southeast (Georgia in particular), Texas, the Midwest (Missouri), and the Pacific Northwest (Oregon), with the highest activity in the past three months centered on school district nutrition contracts for the 2026-27 school year (July 1, 2026 start date). Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for canned applesauce (4,760 cases due July 31, 2026, at $21.84 per case historical pricing), the Austin Independent School District's RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products to serve the El Paso State Supported Living Center (due July 13, 2026, with historical value of $1.5 million annually), Hancock County Board of Education's IFB SN002-2027 for fresh produce across 200+ line items (due June 26, 2026), and the Douglas County School System's RFP SN 26-004 through the GEC Buying Cooperative for fresh produce and eggs serving 30 districts across Georgia (due March 4, 2026, estimated annual spending of $4.4 million for Area One). These solicitations consistently require firm, fixed pricing for the contract period, FOB destination delivery, compliance with federal and state food safety standards, and awards to lowest responsive and responsible bidders or best-value selections based on price, vendor performance history, and product quality.