UNSPSC 50566116: Non GMO peck barton's raspberry purees

The variety of non GMO raspberries known as non GMO peck barton's raspberries which have been pureed

UNSPSC 50566116 Non GMO peck barton's raspberry purees (Commodity) shows minimal alignment between the code's nominal scope and recent state and local activity. The recent opportunities tagged under this code procure canned and fresh fruit products, but they span applesauce, dried fruit bars, apple crisps, fresh produce (berries, stone fruits, citrus, vegetables, eggs), and bulk food supply for institutional food service—not specifically non-GMO raspberry purees. The issuing bodies include state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office), school districts (Austin ISD, Hancock County Board of Education, Liberty County Board of Education, Savannah-Chatham County Public Schools, Fairfax County Public Schools, Rockwood R-VI, Douglas County School System, Dallas ISD), county school systems (Muscogee County School District), and municipalities (City of Bridgeport). School nutrition programs and institutional food service facilities—correctional institutions, state supported living centers, and K-12 food service—constitute the overwhelming share of recent solicitations.

Geographic activity concentrates in Texas, Georgia, Oregon, and Connecticut, with secondary activity in Ohio, Missouri, Illinois, and Virginia. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 (canned fruit applesauce, response due July 31, 2026), Austin Independent School District RFP 27RFP004 (dried fruit bars and apple crisps, due July 16, 2026), Texas Health and Human Services Commission IFB HHS0017449 (food and consumable products for El Paso State Supported Living Center, due July 13, 2026, estimated prior-period value $1.5 million), and Hancock County Board of Education IFB #SN002-2027 (fresh produce spanning over 200 line items for the 2026-27 school year, due June 26, 2026). The code shows substantial recent activity in institutional food procurement but does not reflect solicitations specifically targeting non-GMO or branded raspberry purees as a primary commodity line.