UNSPSC 50566114: Non GMO leucodermis whitebark raspberry purees

The variety of non GMO raspberries known as non GMO leucodermis whitebark raspberries which have been pureed

UNSPSC 50566114 Non GMO leucodermis whitebark raspberry purees is a Commodity code that, based on recent state and local solicitations, does not reflect the actual food procurement activity indexed under it. The code's specialized designation for non-GMO whitebark raspberry purees does not match the scope of posted opportunities, which span broad food service procurement for schools, corrections, health and human services, and senior services — including fresh produce, canned fruit, frozen entrees, proteins, dairy, grains, and shelf-stable staples. State and local buyers under this code taxonomy include county boards of education, state departments of corrections, state health and human services commissions, school districts, county governments, and city departments purchasing on behalf of nutrition centers and institutional food service operations. The work solicited is straightforward commodity food supply: responding to IFBs and RFQs with sealed or electronic bids on firm unit pricing, meeting USDA standards and food safety compliance, coordinating FOB-destination delivery to multiple institutional locations, and maintaining inventory and 24-hour backup stock capacity.

The code shows activity across Georgia, Illinois, Oregon, Texas, and Connecticut, with the most recent opportunities concentrated in June through October 2026. Representative recent solicitations include Gwinnett County Board of Commissioners' IWQ for approximately 1,062 cases of shelf-stable food items (peanut butter, jelly, canned proteins, rice, pasta) due October 19, 2026; the State of Illinois Chief Procurement Office's weekly food orders for the Illinois Veterans Home at Quincy (multiple quarterly solicitations in brand-specific and brand-or-equal formats, due August 24 and June 17, 2026); the Oregon Department of Corrections' ITB for canned applesauce (4,760 cases, due July 31, 2026, with historical award price of $21.84 per case to Robbins Sales); and the Texas Health and Human Services Commission's IFB for supplemental food and consumables statewide to state hospitals and supported living centers (210 line items, due March 19, 2026, with estimated three-year contract value of $4.5 million). The geographic and issuing-body profile shows state corrections and health departments as frequent repeat buyers, with county education and city nutrition services also active. The mismatch between the code's nominal scope and actual procurement suggests this code may not be the primary taxonomy marker for institutional food service supply in many jurisdictions.