UNSPSC 50566103: Non GMO black raspberry purees

The variety of non GMO raspberries know as non GMO black raspberries which have been pureed

UNSPSC 50566103 Non GMO black raspberry purees is a Commodity code that sees minimal state and local procurement activity aligned with its nominal scope. The source provides recent opportunities across food service procurement, but none solicits black raspberry purees or purees of any kind. Instead, the opportunities posted under this code span canned fruit applesauce (Oregon Department of Corrections), dried fruit bars and apple crisps (Austin Independent School District), fresh produce and eggs (multiple school districts), and broad food supply contracts for correctional facilities, state hospitals, and school nutrition programs. The mismatch between the code's specific commodity name and the work actually being solicited suggests either tagging inconsistencies in state and local procurement systems or that this particular puree product sees no measurable demand in the recent state and local contracting market.

Issuing bodies pursuing food and nutrition procurement across the dataset include state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office), school districts (Austin ISD, Dallas ISD, Fairfax County Public Schools, Rockwood R-VI, Liberty County, Muscogee County, Savannah-Chatham County, Hancock County, Douglas County), and county boards of education (Hancock County Board of Education in Georgia). The geographic spread covers Texas, Oregon, Georgia, Missouri, Connecticut, and Virginia, with school districts and state-supported living centers representing the most active and repeat buyers. Representative solicitations grounded in actual recent activity include the Oregon Department of Corrections ITB S-29100-00017453 for canned fruit applesauce (due July 31, 2026), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for state supported living centers (due July 13, 2026 with historical value of $1.5 million), and Hancock County Board of Education IFB SN002-2027 for fresh produce covering over 200 line items (due June 26, 2026). No recent state and local opportunities in the source material solicit non-GMO black raspberry purees specifically.