UNSPSC 50565807: Non GMO purple velvet pommegranate purees

The variety of non GMO pommegranates known as non GMO purple velvet pommegranates which have been pureed

UNSPSC 50565807 Non GMO purple velvet pomegranate purees, a Commodity code, shows no relevant recent state and local procurement activity. The nine recent opportunities posted to this code span canned applesauce, fresh produce, dried fruit bars, cafeteria food products, general food commodities for nutrition centers and correctional facilities, and fresh and frozen proteins, dairy, and staple items — none of which directly align with the code's specific scope of non-GMO purple velvet pomegranate purees. State and local purchasing offices appear to have applied the code to broader food procurement categories rather than to pomegranate puree products specifically.

The recent opportunities originate from a diverse issuing-body mix including state departments (Texas Health and Human Services Commission, Texas Department of Criminal Justice, State of Illinois, Oregon Department of Corrections, State of Georgia), counties (Gwinnett County, Georgia; Hancock County, Georgia), municipalities (City of Bridgeport, Connecticut), school districts (Austin Independent School District, Hancock County Board of Education, Bridgeport Board of Education), and other state entities. Geographic activity spans Texas, Illinois, Oregon, Georgia, Connecticut, and other states. Representative recent opportunities include Gwinnett County Board of Commissioners' IWQ 140229 for approximately 1,062 cases of shelf-stable food items with delivery due by December 7, 2026 (RFQ, response due October 19, 2026); the State of Illinois Chief Procurement Office's weekly food orders for the Illinois Veterans Home at Quincy (RFP, response due August 24, 2026); and the Oregon Department of Corrections' ITB S-29100-00017453 for 4,760 cases of canned applesauce with delivery to Salem, Oregon (ITB, bids due July 31, 2026). The code's tagging reflects institutional food service demand rather than specialty produce procurement.