UNSPSC 50565620: Non GMO red kat plucot purees

The variety of non GMO plucots known as non GMO red kat plucot which have been pureed

UNSPSC 50565620 Non GMO red kat plucot purees, a Commodity code, shows little recent activity aligned with its nominal scope. The recent state and local opportunities tagged under this code predominantly solicit mainstream food products — canned applesauce, dried fruit bars, fresh produce, grocery staples, and food service supplies — rather than specialty fruit purees. The Oregon Department of Corrections, for example, recently sought canned applesauce under ITB S-29100-00017453 (due July 31, 2026), and the Texas Health and Human Services Commission issued multiple food and consumable solicitations for state hospitals and supported living centers. School districts dominate the issuing-body mix: Rockwood R-VI (Missouri), Fairfax County (Virginia), Dallas ISD (Texas), Liberty County (Georgia), Hancock County (Georgia), Savannah-Chatham County (Georgia), Douglas County (Georgia), and Austin ISD (Texas) have all posted recent food service bids. The code shows geographic spread across Texas, Georgia, Missouri, Virginia, Oregon, and Connecticut, with school nutrition programs and state institutional food service driving the preponderance of activity.

The mismatch between the code's name and the actual work solicited suggests this category may be infrequently used or misapplied by procurement offices. No solicitations in the recent block specifically request non-GMO red kat plucot purees or comparable specialty fruit purees. If pursuing opportunities tagged to this code, verify the actual commodity being procured at the line-item level rather than relying on the code assignment. School districts typically conduct annual or multi-year food service bids with firm fixed pricing, delivery windows between 7 a.m. and 2 p.m., Buy American compliance, and insurance requirements of $1 million or more. Institutional buyers — ODOC, HHSC, state health departments — follow similar patterns with quarterly or annual procurement cycles, FOB destination delivery, and USDA compliance mandates. The code currently shows no clear concentration of specialty fruit puree demand that would justify dedicated pursuit.