UNSPSC 50565338: Non GMO red d'anjou pear purees

The variety of non GMO pears known as non GMO red d'anjou pears which have been pureed

UNSPSC 50565338 Non GMO red d'anjou pear purees is a Commodity code that covers branded or specialty fruit purees and processed fruit products for institutional food service, though the recent opportunities block shows the code applied to a single-item procurements for canned applesauce and fresh produce rather than pear purees specifically. State and local governments solicit under this code through county boards of education, state departments of corrections, school districts, health and human services agencies, and county purchasing offices. The solicitations represent a mix of food-service procurement for correctional facilities, schools, state-supported living centers, senior services, and veterans' homes. Food items purchased under this code and related commodity codes encompass shelf-stable products, frozen goods, fresh produce, canned fruits and vegetables, proteins, dairy, and prepared entrees, with contracts typically requiring USDA compliance, brand-or-equal specifications, FOB destination delivery, firm fixed pricing, and compliance with Buy American provisions for school nutrition programs.

Recent activity spans Oregon, Texas, Georgia, Illinois, and Connecticut, with the Oregon Department of Corrections and Texas Health and Human Services Commission posting repeated procurements for canned applesauce in May and July 2026. Representative opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for approximately 4,760 cases of canned applesauce with bids due July 31, 2026, offering a 10 percent combined Oregon-goods and Oregon-resident-bidder preference; the Texas Health and Human Services Commission's IFB HHS0017449 for food and consumable products to supply the HHSC El Paso State Supported Living Center with proposals due July 13, 2026, based on historical spend of $1.5 million for the prior annual period; Gwinnett County Board of Commissioners' informal written quote IWQ 140229 for approximately 1,062 cases of shelf-stable food items with quotes due October 19, 2026; and the State of Illinois Chief Procurement Office's brand-specific weekly food-order solicitations for the Illinois Veterans Home at Quincy in June and August 2026. The code shows no recent specific activity for non-GMO red d'anjou pear purees.