UNSPSC 50565311: Non GMO concorde pear purees

The variety of non GMO pears known as non GMO concorde pears which have been pureed

UNSPSC 50565311 Non GMO concorde pear purees (Commodity) does not align with recent state and local procurement activity under this code. The available solicitations instead reflect food service purchasing for institutional buyers—schools, corrections facilities, health and human services agencies, and transit authorities—across broad categories including canned and fresh fruits, vegetables, proteins, dairy products, and prepared entrees, rather than the specific specialty item named in the code.

State and local government procurement in this space is driven primarily by school districts conducting child nutrition services purchasing, corrections departments, and health and human services commissions acquiring institutional food supply. Recent activity shows school districts issuing solicitations for fresh produce, canned fruit, grocery items, and specialty food products, with issuers including Fairfax County Public Schools, Dallas Independent School District, Hancock County Board of Education, Liberty County Board of Education, Rockwood R-VI School District, Savannah-Chatham County Public School System, and Douglas County School System. The Oregon Department of Corrections, Texas Health and Human Services Commission, Texas Department of Criminal Justice, and City of Bridgeport Board of Education also actively procure food products. Solicitation notices posted between January and July 2026 across Georgia, Texas, Oregon, Connecticut, Missouri, and Virginia used RFP, RFQ, IFB, and ITB formats, with response dates ranging from early March through late July 2026. Representative recent opportunities include the Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, due July 31, 2026), the Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products for the El Paso State Supported Living Center with historical annual value of $1.5 million (due July 13, 2026), and the Douglas County School System RFP 26-003 for food supply and distribution services supporting approximately 25,500 students with estimated annual expenditure of approximately $9,000,000 (due February 18, 2026). The code as named shows limited recent relevance; state and local procurement activity focuses on mainstream institutional food service categories rather than the non-GMO concorde pear puree specialty item.