UNSPSC 50565255: Non GMO snow gem peach purees

The variety of non GMO peaches known as non GMO snow gem peaches which have been pureed

UNSPSC 50565255 Non GMO snow gem peach purees, a Commodity code, does not align with the recent state and local procurement activity posted under it. The opportunities tagged to this code center on canned applesauce, dried fruit bars, apple crisps, fresh produce, eggs, frozen entrees, and comprehensive food service distribution—none of which match snow gem peach purees specifically. Oregon Department of Corrections issued an ITB for canned fruit applesauce (4,760 cases, due July 31, 2026), while Austin Independent School District solicited dried fruit bars and apple crisps via RFP (due July 16, 2026), and multiple school districts across Georgia, Connecticut, Texas, and Missouri have posted IFBs and RFPs for fresh produce, frozen foods, and full-line grocery service. State and local food service procurement under this code spans state correctional facilities, school districts, state supported living centers, and public education nutrition programs, with issuing bodies including the Oregon Department of Corrections, Texas Health and Human Services Commission, state and county school boards, and municipal education departments.

Geographically, the highest concentration of recent activity appears in Georgia (Hancock County Schools, Liberty County Schools, Douglas County Schools, Muscogee County Schools, Savannah-Chatham County Public Schools) and Texas (Austin ISD, Dallas ISD, Texas HHSC), followed by activity in Oregon, Connecticut, Missouri, and Illinois. Representative recent opportunities include the Oregon Department of Corrections' ITB for canned applesauce (due July 31, 2026) under a 5 percent Oregon goods and resident preference, the Texas HHSC IFB for supplemental food and consumables statewide serving state hospitals and supported living centers (due March 19, 2026, with estimated historical value of $1.5 million for the prior period), and the Hancock County Board of Education IFB for fresh produce covering over 200 line items with delivery to three school locations (due June 26, 2026). The code shows substantial recent activity but little evidence of snow gem peach purees as a standalone procurement target; opportunities classified under it reflect broader fresh and processed fruit categories purchased in bulk by institutional food service operations.