UNSPSC 50565206: Non GMO babcock peach purees

The variety of non GMO peaches known as non GMO babcock peaches which have been pureed

UNSPSC 50565206 Non GMO babcock peach purees, a Commodity code, names a product that sees minimal direct procurement activity under this specific code. State and local governments soliciting under this code's scope buy specialized fruit purees and processed fruit products for institutional food service, but recent state and local opportunities show a much broader procurement pattern: the code's recent activity instead reflects general fruit procurement and prepared food items across school nutrition programs, state health institutions, and correctional facilities. The issuing bodies span school districts, state departments of corrections, state health and human services commissions, and regional boards of education across multiple states. Rather than dedicated peach puree contracts, jurisdictions are bidding canned applesauce, dried fruit bars, fresh produce, and mixed grocery items as part of larger food service supply chains.

The geographic spread of recent activity centers on the Southeast and Southwest, with notable volume from Georgia (Hancock County Schools, Muscogee County School District, Savannah-Chatham County Public School System, Liberty County Board of Education, Douglas County School System), Oregon (Oregon Department of Corrections), Texas (Texas Health and Human Services Commission, Dallas Independent School District, Austin Independent School District), and Connecticut (City of Bridgeport Board of Education). Representative opportunities include Oregon Department of Corrections' ITB S-29100-00017453 (July 31, 2026 response deadline) for 4,760 cases of canned applesauce delivered to Salem; Hancock County Board of Education's IFB #SN002-2027 (June 26, 2026 deadline) for over 200 line items of fresh produce across multiple apple and berry varieties; Douglas County School System's RFP SN 26-004 (March 4, 2026 deadline) for fresh produce and eggs serving 30 school districts with estimated annual spending of $4.4 million for Area One; and Dallas Independent School District's RFP JC250079 (April 2, 2026 deadline) for various food products including spices and ice cream for the 2026–2027 school year. Buy American provisions and domestic-product preferences appear consistently across school nutrition procurements, and pricing models typically feature firm fixed-price contracts with quarterly or annual terms and renewal options spanning two to five years.