UNSPSC 50564834: Non GMO mericrest nectarine purees

The variety of non GMO nectarines known as non GMO mericrest nectarines which have been pureed

UNSPSC 50564834 Non GMO mericrest nectarine purees is a Commodity code that does not reflect the work actually being solicited under this category in state and local procurement. The recent opportunities tagged to this code show no nectarine puree activity; instead, they encompass broad food service procurement spanning canned and fresh fruits, applesauce, produce, dairy, proteins, and general grocery supply for correctional facilities, school districts, health and human services agencies, and state institutions. The code's nominal scope—specialty fruit purees with specific varietal and GMO specifications—bears no relationship to the volume or character of actual solicitations, which range from commodity-scale canned applesauce for corrections to comprehensive fresh-produce networks serving 30 school districts across states.

State and local food service procurement under this code tag is fragmented across institutional buyers: Oregon Department of Corrections (canned applesauce, Invitation to Bid S2910000017453, due July 31, 2026); Austin Independent School District (dried fruit bars and apple crisps, RFP 27RFP004, due July 16, 2026); Texas Health and Human Services Commission (food and consumables for state facilities, IFB HHS0017449, due July 13, 2026); Hancock County Board of Education in Georgia (fresh produce, IFB SN002-2027, due June 26, 2026); City of Bridgeport, Connecticut (commodities for school nutrition, IFB BNB053266, due June 26, 2026); and Fairfax County Public Schools in Virginia (master grocery supply to 45 schools plus distribution centers, IFB 2000004323, due April 27, 2026). Geographic spread includes Oregon, Texas, Georgia, Connecticut, Virginia, Illinois, and Missouri. The issuing bodies are predominantly school districts and state health or corrections agencies. Bidding structures require firm fixed pricing, FOB destination delivery, commodity compliance (USDA grades and FDA standards), and proof of commercial general liability insurance typically at $1 million per occurrence. No recent opportunities reflect the specialized nectarine puree specification; treat this code assignment as a mismatch and evaluate based on general food service competency rather than product-line alignment.