UNSPSC 50564831: Non GMO may diamond nectarine purees

The variety of non GMO nectarines known as non GMO may diamond nectarines which have been pureed

UNSPSC 50564831 Non GMO may diamond nectarine purees is a Commodity code with little recent relevant activity. The nominal code scope names a specific fruit variety and processing type, yet recent state and local opportunities posted against this code track canned applesauce, dried fruit bars, fresh produce, eggs, and miscellaneous food service supplies across multiple product categories and processing forms. The code shows substantial mismatch between its narrow commodity definition and the broad food procurement activity tagged to it in practice, suggesting either tagging error or category drift in state and local procurement systems. No opportunities explicitly name nectarine purees or non-GMO positioning as the primary scope.

State and local agencies posting food procurement under or near this code span school districts (Fairfax County Public Schools, Rockwood R-VI School District, Austin ISD, Liberty County Board of Education, Savannah-Chatham County Public Schools, Douglas County School System, Dallas ISD), state departments and agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office, Georgia Department of Education), and county and regional entities (Hancock County Board of Education in Georgia, city of Bridgeport, Connecticut). Recent opportunities cluster in the South (Georgia, Texas, Florida counties) and Pacific Northwest (Oregon), with secondary activity in the Midwest and Northeast. Representative recent solicitations include Oregon Department of Corrections ITB S-29100-00017453 for canned applesauce (4,760 cases, bids due July 31, 2026), Austin Independent School District RFP 27RFP004 for dried fruit bars and apple crisps (due July 16, 2026), Texas Health and Human Services Commission IFB HHS0017449 for food and consumables to supply El Paso State Supported Living Center (proposals due July 13, 2026), and Douglas County School System RFP SN 26-004 for fresh produce and eggs serving 30 school districts across Georgia (due March 4, 2026). The code's recent record does not support pursuit of nectarine-specific or puree-focused lines; firms operating in commodity food supply, processed fruit, and school nutrition distribution may see broader opportunity under adjacent UNSPSC food codes rather than this narrow designation.