UNSPSC 50564810: Non GMO autumn star nectarine purees

The variety of non GMO nectarines known as non GMO autumn star nectarines which have been pureed

UNSPSC 50564810 Non GMO autumn star nectarine purees is a Commodity code that shows minimal recent alignment with actual state and local procurement activity. The code's specific product name—nectarine purees with non-GMO designation—does not match the scope of the recent opportunities tagged under it. Instead, the recent solicitations center on broad food service procurement for schools, correctional facilities, and public health institutions, spanning canned applesauce, fresh produce, dried fruit bars, eggs, dairy products, proteins, and staple groceries rather than specialty fruit purees. The issuing bodies are diverse: state departments (Oregon Department of Corrections, Texas Health and Human Services Commission, Illinois Chief Procurement Office), school districts (Austin ISD, Dallas ISD, Fairfax County Public Schools, Hancock County Board of Education, Rockwood R-VI, Liberty County Board of Education, Savannah-Chatham County Public Schools, Douglas County School System), and county school systems (Muscogee County, Douglas County). The code appears to capture fruit-based food products broadly rather than a defined commodity line.

Recent activity clusters in the Southeast and Texas, with solicitations from Georgia (Hancock County, Muscogee County, Savannah-Chatham County, Liberty County, Douglas County), Texas (Austin ISD, Dallas ISD, Texas HHSC at El Paso), Connecticut (Bridgeport), and the Pacific Northwest (Oregon Department of Corrections), plus multi-state programs (Illinois, Texas statewide). Representative recent opportunities include the Oregon Department of Corrections' ITB S-29100-00017453 for canned fruit applesauce (4,760 cases, bids due July 31, 2026, with 5% Oregon-goods and 5% Oregon-bidder preferences), Hancock County Board of Education's IFB for fresh produce spanning 200 line items with a July 1, 2026 start (bids due June 26, 2026), and the Douglas County School System's RFP SN 26-004 for fresh produce and eggs serving 30 school districts across Georgia with estimated annual spending of $4.4 million for Area One (proposal due March 4, 2026). The code shows consistent seasonal school-nutrition procurement activity and state facility food service demand, but the taxonomic mismatch between the code name and actual solicitations suggests either tagging inconsistency or category drift in the classification system.