UNSPSC 50564105: Non GMO early red loquat purees

The variety of non GMO loquats known as non GMO early red loquats which have been pureed

UNSPSC 50564105 Non GMO early red loquat purees (Commodity) does not map to the state and local procurement activity posted under this code. The recent opportunities tagged with this code actually solicit canned applesauce, dried fruit bars, apple crisps, weekly food orders, food and consumable products for state facilities, fresh produce, and main-line food service distribution—none of which are loquat purees or match the code's stated scope. The mismatch suggests either a cataloging error in the source data or a systematic misalignment between the code assigned and the work actually being bought.

The fourteen recent state and local solicitations span school districts (Fairfax County Public Schools, Rockwood R-VI School District, Hancock County Board of Education, Austin Independent School District, Liberty County Board of Education, Muscogee County School District, Savannah-Chatham County Public School System, Dallas Independent School District, Douglas County School System), state agencies (Oregon Department of Corrections, State of Illinois Chief Procurement Office, Texas Health and Human Services Commission, Texas Department of State Health Services, State of Georgia), and city procurement offices (City of Bridgeport, Connecticut). The issuing bodies cluster heavily in school nutrition programs seeking annual or multi-year food service contracts, with secondary activity from correctional facilities and state health agencies. Geographic concentration appears strong in Texas, Georgia, Oregon, Connecticut, and Missouri, with activity from February through July 2026. Representative recent opportunities include the Oregon Department of Corrections ITB for canned applesauce (4,760 cases, due July 31, 2026), Austin Independent School District RFP for dried fruit bars and apple crisps (due July 16, 2026), Texas HHS Commission IFB for supplemental food and consumables with 210 line items across state hospitals and supported living centers (due June 17, 2026), and Hancock County Schools IFB for fresh produce (over 200 line items including apples, berries, vegetables, citrus, due June 26, 2026). Because the code's nominal scope does not align with actual procurement activity, pursuing opportunities under this code requires matching vendor capability to the real work being bought—food service aggregation, commodity supply, and bulk produce distribution—rather than to the stated loquat-puree commodity.