UNSPSC 50561808: Non GMO atropurpurea barberry purees

The variety of non GMO barberries known as non GMO atropurpurea barberries which have been pureed

UNSPSC 50561808 Non GMO atropurpurea barberry purees is a Commodity code that does not align with the state and local procurement activity recorded under it. Recent solicitations tagged to this code—including Oregon Department of Corrections canned applesauce, Austin Independent School District dried fruit bars and apple crisps, Illinois state quarterly food orders, Texas Health and Human Services Commission facility food supplies, and multiple school district fresh produce and general grocery procurements—reveal that state and local governments are buying mainstream food products for institutional meal service, not specialty barberry purees. The scope gap between the code's nominal definition and actual recent opportunities suggests either systematic misclassification in state procurement systems or dormant coding for a product line not actively solicited at the state and local level. Institutional food service buyers—corrections departments, school districts, health and human services facilities, and state purchasing offices—dominate the activity, procuring through IFBs, RFPs, and ITBs with firm fixed pricing, FOB destination delivery terms, and compliance with Buy American and USDA commodity specifications.

Issuing bodies span corrections systems, school nutrition programs, state health departments, and state purchasing offices across Oregon, Texas, Georgia, Connecticut, Missouri, Illinois, and Virginia, with school districts representing the largest concentration of recent procurements. The geographic spread reflects activity in the Southeast (Georgia, Texas), Pacific Northwest (Oregon), Midwest (Missouri, Illinois), and Northeast (Connecticut, Virginia). Representative recent solicitations include Oregon Department of Corrections ITB S-29100-00017453 for 4,760 cases of canned applesauce due July 31, 2026; Texas Health and Human Services Commission IFB HHS0017449 for food and consumable products with a historical value of $1.5 million due July 13, 2026; Douglas County School System RFP SN 26-003 for food supply and distribution services supporting approximately 25,500 students with estimated annual expenditure of approximately $9,000,000 due February 18, 2026; and Fairfax County Public Schools IFB 2000004323 for master grocery K-12 products due April 27, 2026. No recent opportunities for non-GMO barberry purees appear in the block, indicating that the code sees no active state and local procurement under its specified commodity definition.