UNSPSC 50555706: Canned or jarred non GMO early dapple plucot

The variety of non GMO plucots known as non GMO early dapple plucot that has been canned or jarred for preservation. This means that they are produced without the use of methods that genetically modify organisms by means that are not possible under natural conditions. Such methods include cell fusion, microencapsulation and macro-encapsulation, and recombinant DNA technology (including gene deletion, gene doubling, introducing a foreign gene, and changing the positions of genes when achieved by recombinant DNA technology).

Traditional methods of breeding, conjugation, fermentation, hybridization, in vitro fertilization, or tissue culture are considered to be non-GMO.

UNSPSC 50555706 Canned or jarred non-GMO early dapple plucot is a Commodity code that describes a highly specialized fresh-fruit preserve product with minimal recent state and local procurement activity. The recent opportunities block shows no active solicitations specifically for canned or jarred non-GMO early dapple plucots; instead, the code appears tagged on broader food-service procurements for generic canned fruits, applesauce, fresh produce, and mixed food commodities where individual line items may or may not align with the code's narrow specification. State and local buyers issuing food-service solicitations span school districts (Austin Independent School District, Hancock County Board of Education), state agencies (Oregon Department of Corrections, Texas Health and Human Services Commission, State of Illinois, State of Georgia, Texas Department of Criminal Justice), counties (Gwinnett County), municipalities (City of Bridgeport), and standalone facilities (Texas HHSC El Paso State Supported Living Center). None of the representative opportunities name early dapple plucot or equivalent specialty fruit products as line items; instead, they procure standard commodity fruit categories—applesauce, fresh apples, berries, and mixed canned vegetables—under ITB, IFB, and RFP notice types with response dates between May and October 2026.

Recent activity appears concentrated in Georgia, Illinois, Oregon, Texas, and Connecticut, driven by state prison and corrections systems, state-supported living centers, school nutrition programs, and senior services departments. The Oregon Department of Corrections issued two ITBs for canned applesauce (May and July 2026) as representative demand signals within the broader fruit category, with historical awards at approximately $21.83 per case and preference weighting for Oregon-fabricated goods. The Texas HHSC procurement for supplemental food and consumables spanning state hospitals and supported living centers (IFB HHS0016792V2) encompassed 210 line items with a three-year contract value ceiling of $4.5 million but did not itemize specialty plucots. The code shows little relevant recent activity specific to early dapple plucots as a named procurement target; prospective vendors should monitor broader food-commodity RFPs and ITBs issued by state corrections, health services, and education agencies to identify whether line items or category expansions emerge for specialty fruit products, but current sourcing appears limited to standard shelf-stable fruit categories with established supply channels and historical pricing baselines.